Gluten Diary Enzymes features the unique, clinically researched Tolerase® G prolyl-endopeptidase enzyme at the level designed to target the breakdown of 500 mg gluten. Contains enzymes to break down casein, beta-lactoglobulin, and lactose components of dairy. Made with high-quality, vegetarian ingredients backed by verifiable science.

All Pure Encapsulations products are FREE FROM: Wheat and gluten, Egg, Peanuts, Trans fats and hydrogenated oils, GMOs, Magnesium stearate, Titanium dioxide, Carrageenan, Coatings and shellacs, Artificial colours, flavours and sweeteners, Unnecessary binders, fillers and preservatives.

Ingredients:
Prolyl-endopeptidase (Tolerase® G), Protease (endo/exopeptidase), Lactase (BioCore® Dairy), Vegetarian capsule (hydroxypropyl methyl cellulose).