Drinking water from a copper vessel is known to bring amazing, proven health benefits and is widely recommended by Yogis and Ayurveda experts. According to Ayurveda, water stored in a copper vessel has the ability to balance all the three doshas in your body, (vata, kapha and pitta) and it does so by positively charging the water. When you store water in a copper vessel, glass or bottle for long (eight hours or more), this metal releases its ions. The water gets infused with these copper ions. Copper is known to be far more poisonous to bacteria than others, eg. stainless steel or aluminium. Storing water only for about three hours in a copper tumbler can kill harmful bacteria. This metal is known for its antimicrobial, anti-inflammatory, anti-carcinogenic and antioxidant properties. It also helps you maintain healthy levels of haemoglobin in the blood. Moreover, it is good for cell regeneration too. The best part about this water is that it never becomes stale and can be stored this way for long periods of time.

These Copper Jugs are made with pure solid food grade copper, making them safe for drinking. They have no inner linings such as Tin, Nickel, Steel, or other metals which will have a noticeably gross smell/taste.

Each jug is shaped and polished by hand and are made for drinking water and balance your body’s PH levels while reducing the negative impact of disposable plastic bottles on our planet.